First Blog Post!
Welcome to Ask For Seconds!
You’ve probably stumbled upon my blog because you like food. Or maybe, you like to cook. Or maybe, you’re just sick of eating food that’s making you sick.
Cooking is a passion of mine. I’m from the Midwest, so you could say I know a thing or two about casseroles. I’m also passionate about health. This leads me to come up with a lot of unique dishes, often prompted by the need to use up whatever is in the fridge. Sometimes, the results are fantastic, and I’d like to share those victories with you. Most of my recipes are “from scratch.” However, I do call for pre-made ingredients occasionally to save time or headache. In that event, I try to look for the best option possible by reading the entire ingredient list and ruling out any options that contain known toxins.
Feel free to save, share, pin, or print my recipes. You’re welcome to tell your in-laws that these are your secret family recipes, just please don’t steal my hard work for commercial use or publication on another website claiming these are your own recipes.